Kandi podi(Toor dal powder)
This is my entry for Jihwa for Toordal hosted by Linda .
INGREDIENTS:
Toordal...........1c
Cumin Seeds.....2tbsp
Hing(aseafotida).........1/2tsp
Red chillies..........8-10
salt...............as required
METHOD:
- Dry roast the toordal,cumin seeds and red chillies.
- Grind them to a fine powder adding salt and hing.
This is a perfect combination with Vankaya pulusu pachadi.
14 comments:
Hey swapna, what do you do with this ? Do you add it as a spice ?
Hello swapna,
Yummy kandi podi.This is my husband's favourite.Haven't made this for a while.Thanks for sharing this recipe.
Have a nice day!
Madhoo
Hi Sandeepa
We eat this with rice with a bit of ghee or oil.i wrote this in my post also.
Hi RML
this is our favorite toooooo..
My all time favorite... kandi podi, avakayya is my fav combo along with some raw onions:D. Amma & attayya pesarappu, senaga pappu kuda vestharu.
hi Swapna,
We used to buy it readymade, and i didnt know that it is so simple to make at home , i am soon going to give it a try , thanks a lot for sharing.
I hope you remember me still, although i havent been much on blogs since last coupleof months.
stay tuned buddy
-Pooja
Hi Swapna! I'm so glad you decided to send this podi to JFI Toor Dal! I love the colors of the roasted dal and chiles... I must try making this. Must taste sooo good :)
Hi padmaja
some of my friends eat this with sambar.itoo like that combo with avakaya.
Hi Pooja
come on dear..how will i forget u..
Even me also becoming busy for blogging.sure try this als let me know.
Hi linda
thanku so much.in these days i am becoming busy for nothing.thats why i am late to participate in jfi.
This is my lunch for most of the days. Not b'coz I don't have anything to eat. But I love it so much. Nice to see your version.
Thanks for the recipe. It looks like a simple recipe to make!
lovely podi with rice and ghee yummmmmmm
Kandi podi looks yummy...kandipodi and aavakaya is a very good combination.
Hi Swapna,
Pappu podi looks grs...i love to have with littleghee in hot rice...yummy...
this one must have tasted great ....i think this would also be an excellent combho with rice
Swapna, wish you a very happy new year to you and your family. WIll call u be4 sometime soon.
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